Having a thing for Taiwanese food, both Chris and I decided to have our lunch via the rather new Taiwanese Tea Room@Spring Shopping Mall.
A nicely decorated tea room with a touch of oriental deco, modern yet traditional I would say.
They offer quite a variety of Taiwanese famous dishes, ranging from the very popular Taiwanese Crispy Salted Chicken to pork chops, seafoods and even congee.
Both Chris and I seem to agree upon having huge Tiger Prawns for our lunch.
Chris waiting for his lunch...he was rather reluctant to have his photo shoot though, but with my pleads...ta-da...
and that was his lunch, two big gigantic prawns, soup and some side dishes with rice.
Me waiting patiently for mine too!
I opt for 'lu rou fan' instead of white rice. Much tastier, but too bad Chris is on his diet ... which explains why no 'lu rou fan' for him.
Side dish which is inclusive in the set meals.
This is the 'lu rou fan' which made Chris' mouth waters ...
Chris enjoys these yummilicious prawns but for me it was a little spicy. But overall the prawns were fresh and juicy which made both of us give it double thumbs up.
Soup, which taste sweet and fresh, both of us were not very sure what was it but it taste kinda like lotus soup.
Satisfied with the meal, Chris and I thought that it was rather good. The bill turns out to be less than RM50, so we thought it was great.
Nice food, good atmosphere and reasonable price!
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